Join us on the farm for another wonderful supper club organised and chef’ed by Wonky Parsnips owner Laura Brady! Join us for an evening of amazing farm to fork food served in a beautiful location surrounded by fairy lights and candles on our farm! Arrive at 6pm to be greeted by a Wonky Parsnip supper club host who will show you to your table and look after you for the evening. BYO Drinks and Glasses, insect spray if you are prone to being bitten (we are outside!) and dress for the weather, we will do the rest!
Each evening has a different theme for the menu, any dietary requirements please let us know when you book. We offer a meat and vegan menu and try and keep both as similar as we can so everyone can enjoy the same style of food for the evening. We cook everything from scratch using our own produce and locally sourced meat using authentic recipes learnt from my time traveling and though experience cooking with my own crazy veg!
All courses aim to be served by 830ish - you are more than welcome to enjoy the evening until 930pm then we have to call it a evening and respect our lovely neighbours xx
This nights sell out quick so tell your friends and get booked us, message me with any questions :)
SAT 14TH AUGUST - THEME ENGLISH SUMMER GARDEN
English Summer Garden will be a menu created in the peak of our season here on the farm and will celebrete all the wonderful produce we have! I will create a vibrant delecticble full of herbs flowers and wonderfulness, a menu which will be a rainbow of colours flavours and textures to celebrate the summer.
Think tempur battered cheese/herb stuffed courgette flowers oozying over beautiful salads, warm homemade breads, puddings covered in strawberrys and cream and everything inbetween!!
4 courses plus a welcome drink mocktail :) xx