March 6, 2018

March 6, 2018

March 6, 2018

March 6, 2018

March 6, 2018

March 6, 2018

Please reload

Recent Posts

I'm busy working on my blog posts. Watch this space!

Please reload

Featured Posts

Kohlrabi

March 6, 2018

We successfully grow both purple and green/white kohlrabi in the field, and have taken a liking to this oddly shaped vegetable! The taste we describe is like an apple'y cabbage? You can eat the bulb and the leaves too.

Remove the leaves and thinly slice, grate or chop in a blender to add to salad or coleslaw for an incredible crunch and hit of vibrant colour.

 

Boil, roast or add to a stir fry too! Cook the leaves as you would cabbage.

 

 

Share on Facebook
Share on Twitter
Please reload

Follow Us
Please reload

Search By Tags
Please reload

Archive
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square

The Wonky Parsnip - Growing weird and wonderful fruit, vegetable, herbs and edible flowers on our farm in Canterbury, Kent. Wholesale, Catering, Farmers Market & Farm Gate Sale.

  • Facebook - White Circle
  • Twitter - White Circle
  • Instagram - White Circle

Horton Farm, Cockering Road, Chartham, Kent, CT4 7LG

thewonkyparsnip@gmail.com - 07876 251376

Created 2018 by Laura Brady